Recipes, vegetarian

Tomato and Goat Cheese Roasted Asparagus

INGREDIENTS: 1 lb asparagus, stalks trimmed2 tbsp olive oil1 tbsp balsamic vinegar salt and pepper to taste1 cup grape tomatoes, halved3 tbs. fresh goat cheese, crumbled OPTIONAL: More cheese and fresh chopped basil, for garnish DIRECTIONS: Preheat your oven to 400 degrees. Line a baking sheet with parchment paper. Place the asparagus on one side… Continue reading Tomato and Goat Cheese Roasted Asparagus

Clean Eating Recipes, Uncategorized

Zucchini Bread { 80 Day Obsession Approved! }

Zucchini Bread Servings 6  80 Day Obsession/21 Day Fix: 1/2 Green, 1 Red, 1 Yellow 1 tsp Ingredients 6 cups shredded zucchini (peeled first) 1.5 cup rolled oats 12 eggs, slightly beaten 4.5 tsp baking powder 6 tsp cinnamon 1 tsp nutmeg 3 tsp vanilla Directions Preheat oven to 350 degrees. Spray a 9x9 baking… Continue reading Zucchini Bread { 80 Day Obsession Approved! }

Meal Planning

What I’m Eating This Week…

It has started. The holiday parties are happening! Every one of our weekends in December has a party planned. I am feeling the extra itch to make sure my weekdays are ON POINT with nutrition and I'm slaying my daily workouts. My "Unstuffed" online bootcamp is underway, and everyone is going strong after Thanksgiving.  I… Continue reading What I’m Eating This Week…